British food shares its gastronomy with many other cuisines throughout the United Kingdom. Each region brings a slightly different cuisine. Trying some British food recipes will bring an understanding for each culture that surrounds the area and will show just how varied the cuisine of many ethnic groups can be in British recipes.
Chocolate Victoria Sandwich Recipe type: Dessert A Victoria Sandwich is a British food recipe of cake with chocolate cream. Ingredients 2 eggs ½ cup margarine ½ cup superfine sugar 1 cup plus 2 tbsp flour 2 tsp baking powder 3 tbsp cocoa powder water for cocoa paste 1½ cup powdered sugar 1½ tbsp cocoa powder … Continue reading
Berry Cream Recipe type: Dessert Berry Cream is a British food recipe based on the Scottish Cranachan. Ingredients 6 tbsp oatmeal 21 #version# … Continue reading
Scotch Eggs Recipe type: Entree Scotch Eggs are a British food recipe of eggs wrapped in meat originally from Scotland. Ingredients 2 #version# … Continue reading
Raisin Scones Recipe type: Dessert These scones are a British food recipe with raisins. Ingredients 2 cups flour 1 tbsp baking powder ½ tsp salt ½ cup butter 2 tbsp sugar 1 egg ⅓ cup milk (enough to make a stiff dough) ⅓ cup raisins Instructions Preheat the oven to 450F. In a large bowl, … Continue reading
Roast Beef with Roasted Potatoes Recipe type: Entree Roast Beef with Roasted Potatoes is a British food recipe. Ingredients 4 lbs boneless sirloin roast, rolled and tied salt and pepper 3 tbsp vegetable shortening 6 potatoes, peeled, quartered Instructions Preheat the oven to 350F. Sprinkle salt and pepper over roast. Place roast on a wire … Continue reading