About British Food

British Food, the Diverse Cuisine of Many Cultures

British food has so many traditional specialties spread throughout England like Yorkshire pudding, gingerbread, Cumberland sausage and apple cider.  In the farmland that covers much of England, farmers grow staples like potatoes, barley, wheat, sugar beets, oats, and fruits. There is such a varied culture in England so British cuisine spans from traditional meals to … Continue reading